{"product_id":"origin-experience-kolumbien-2026-barista-reise","title":"Origin Experience | Training Trip to Colombia 2026","description":"\u003cp\u003e Understand coffee. Experience its origin. Communicate authentically. This journey bridges the gap between the coffee counter in Europe and the reality on the farms. The Origin Experience, from February 28th to March 7th, 2026, is for everyone who works with coffee daily and truly wants to understand it – without romanticizing it or using marketing jargon.\u003c\/p\u003e\n\n\u003cp\u003e What it's really about: We don't show the glossy facade, but the real work, tough decisions, and economic complexity behind every bean. You'll learn to classify coffee and confidently explain quality and price to your guests.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePractical experience on the farm:\u003c\/strong\u003e Experience the harvest and different processing methods as part of real everyday work.\u003cbr\u003e \u003cstrong\u003eSensory analysis at the source:\u003c\/strong\u003e Take part in cuppings directly on site and learn how green coffee is evaluated. \u003cbr\u003e\u003cstrong\u003eHonest Trading:\u003c\/strong\u003e Gain insights into why \"Direct Trade\" is more complicated than often portrayed and how prices are really formed.\u003c\/p\u003e\n\n\u003cp\u003e We start in Medellín to place Colombia in its historical and social context and to analyze current trends in local coffee shops.\u003cbr\u003e \u003cstrong\u003eYour added value:\u003c\/strong\u003e After this trip, you will be able to clearly communicate differences between qualities, distinguish marketing from reality, and tell honest stories that your guests will feel.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eTarget group:\u003c\/strong\u003e Baristas, restaurateurs and retailers without their own roastery.\u003cbr\u003e \u003cstrong\u003eAccommodation:\u003c\/strong\u003e A mix of European standard in Medellín and simple, clean accommodation in the growing areas (lack of comfort is part of the experience).\u003cbr\u003e \u003cstrong\u003eStatus:\u003c\/strong\u003e Booking open – limited number of participants.\u003c\/p\u003e\n\n\u003cp\u003e Detailed itinerary \u0026amp; information: Would you like to delve deeper into the schedule, meals, and accommodations?\u003c\/p\u003e\n\n \u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0628\/4964\/6744\/files\/Folder_Kolumbien_2026.pdf?v=1767955687\" target=\"_blank\" title=\"Brochure Roaster Tours Colombia 2025\" rel=\"noopener\"\u003e[Click here: Download the Origin Experience 2026 PDF brochure]\u003c\/a\u003e The brochure contains all the details about the stages in Medellín and Ciudad Bolivar, as well as important preparation tips.\u003c\/p\u003e","brand":"Mondo del Caffè","offers":[{"title":"Default Title","offer_id":45623855710360,"sku":"320366","price":99999.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/4964\/6744\/files\/alfons-schramer-mondo-del-caffe-r_C3_BCckreise-hacienda-el-encanto-kolumbien.jpg?v=1731052572","url":"https:\/\/mundodelcaffe.com\/en\/products\/origin-experience-kolumbien-2026-barista-reise","provider":"Mondo del Caffè","version":"1.0","type":"link"}